There will be a ServSafe Food Safety Management course presented at our Douglas County Environmental Health office on August 27-28th. Our Douglas office is located within the Douglas Courthouse, 8700 Hospital Drive in Douglasville. Registration will close on August 8th. The registration form and links to other CFSM providers can be found on our website.
As a reminder, every food service establishment is required to have a certified food safety manager (CFSM) with current certification that is actively engaged in overseeing the application of food handling and operations in their respective facility, unless otherwise exempt by the Georgia Food Service Rules and Regulations Chapter 511-6-1. Please check your certification to ensure that the time has not lapsed. Also, please share this information with others as applicable.